food IS a theme park
There is no shortage of desserts to eat in Disney World!
Bananas Foster Sundae in Disney Springs
From Dole Whip in many locations around the resort, to festival desserts in EPCOT, to gorgeous cake slices at Gideon’s Bakehouse (yes, sometimes I want a cake slice instead of a cookie), you can find a sweet treat around almost every corner.
We hope you’re ready to join us in The Land pavilion in EPCOT as we grab some lunch!
The Land Pavilion
We’re stopping by a classic EPCOT counter service location in the pavilion: Sunshine Seasons. We noticed a couple of fun additions to the menu when we were checking it out on Mobile Order, and figured we’d swing in to give them a try AND bring you a review while we’re at it! [Read more…]
There are lots of great options in Disney World for plant-based eaters!
Vegan Hot Chocolate
Recently, we’ve seen vegan lobster, a vegan churro and chocolate cupcake, and a few vegan cake bars! Erin McKenna’s Bakery in Disney Springs is a great spot to visit if you’re a plant-based or gluten-free eater. Last year, Disney even made a huge push to include plant-based options on all their menus! Now, we’ve spotted a new sweet treat everyone can love.
With a name like cookie fries, this Disney recipe sells itself!
Beaches and Cream
In recent years, Walt Disney World has added more plant-based options than ever before. From savory choices, like the Chickpea and Quinoa Croquettes spotted at Olivia’s Cafe, to sweet treats like this Vegan Blackberry Cupcake we found at Sunshine Seasons, we love seeing these new menu options pop up!
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