In addition to eating Disney food, a lot of us like to try our hand at it at home! For those of you who want to bring Disney into your kitchen, I’ve compiled a few Disney-themed cookbooks for consideration.
Some of these I’ve used, and some simply come highly recommended. There are cookbooks that have recipes for dishes you can get in Disney parks and cookbooks that have “Disney-inspired” recipes — many of them will be fun to use with kiddos in the kitchen, too!
As always, I’d love to hear your favorite Disney recipes. Are there any you’ve tried?
COOKBOOKS FOR EVERYONE TO TRY
Disney Recipes: From Animation to Inspiration by Ira L. Meyer and Marcello Garofalo: This is a great option for adults cooking with kids (or adults who feel like kids!). The colorful book contains recipes connected to Disney movies and Disney entertainment (think: “Lady and the Tramp’s Spaghetti Bella Notte” and “Pocahantas’ Savory Indian Corn Pudding”).
DisneyFoodBlog Notes:
- Written in 2003, you miss out on recipes referencing Disney movies in recent history, but the classics are here.
- With margin notes of “things kids can do” while in the kitchen, everyone can participate.
Delicious Disney by Pam Brandon
Written in 2006, this will likely be one of the most “true to life” cookbooks for those of you hoping to duplicate dishes you’ve had in Disney Parks, Resorts, and Cruise Ships. With modern recipes from today (including your favorite dishes from the likes of California Grill and Jiko) and classics from yesterday (some date back to the 60’s!), there’re lots to try.
DisneyFoodBlog Notes:
Pam Brandon is a guru of Florida travel and Disney cookbooks. An author and foodie extraordinaire, Pam is working on another cookbook for Disney and writes a Divas of Dish column.
Cooking With Mickey and the Chefs of Walt Disney World Resort by Pam Brandon: 224 pages of Mickey’s finest! This is another book that contains recipes from Disney World restaurants and chefs. This was one of the original Disney Resort cookbooks!
DisneyFoodBlog Notes:
- Published in 1998, this may not have your most recent favorites, but it will most definitely have the classics.
- This is a more straightforward cookbook and doesn’t have as many glossy photos as the others do. Those of you who find it distracting to flip through endless pages of photos to get to your recipe will love this one!
- Note — there’s a new version of this cookbook published in 2004
Cooking with Mickey (Gourmet Mickey Cookbook) Volume II: The Most Requested Recipes from Walt Disney World and Disneyland by The Walt Disney Company:
This 298-page tome contains recipes from the chefs of Walt Disney World as well as Walt Disney’s personal recipes! You can also find recipes from the parks and resorts, including Disney World’s Yacht and Beach Club Resorts and Polynesian Resort, and the Disneyland Hotel. Published in 2000.
DisneyFoodBlog Notes:
Word has it that this is the same book, word for word, as “Mickey’s Gourmet Cookbook” (not mentioned in this blog post). Probably no need to buy both!
The Disney Bakery: 30 Magical Recipes by Adrienne Berofsky: If your sweet tooth has been clamoring lately, this little book contains recipes inspired by Disney movies. Within its colorful pages, you’ll find Cinderella’s Cream Puff Coaches, Canine Crunchies, and Peanut Butter Dumbo Dunkers, among many others. The table of contents is arranged by movie, so be sure to decide what you want to watch before you head for the kitchen!
DisneyFoodBlog Notes:
If you couldn’t tell, this is another great one for adults and kids to enjoy together. The book won’t serve as a challenge for my professional baker friends, but it’s fun for a rainy afternoon!
COOKBOOKS TO USE WITH KIDS
Tiana’s Cookbook (The Princess and the Frog), Recipes for Kids by Disney Press: Here’s what Disney says, “This kid-friendly cookbook features recipes inspired by Tiana’s restaurant in The Princess and the Frog. With simple instructions, large photographs, and charming character art, the book features everything from Tiana’s famous beignets to a bayou smoothie. A star-rating system lets kids know how difficult the recipes are and the characters offer cooking tip. This charming cookbook is sure to please!”
The Disney Magic Kitchen Cookbook by Stephanie Karpinske: This is basically 128 pages chock full of your kids’ favorite Disney characters, end-to-end pictures, fun activities, and healthy eating ideas. Dory and Nemo’s Breakfast Cookies and Buzz’s Blast Off Burritos are just a couple of the interesting dishes you’ll be making together.
DisneyFoodBlog Notes:
With a “School Lunch” section, fruits and veggies guide, and fitness log included, this can be a helpful learning guide for your kids when it comes to making healthy decisions in their everyday food and activity choices.