Have you chosen your Special Events for the 2016 Epcot Food & Wine Festival?
Maybe you’ve had some interest in attending one of this year’s Rockin’ Burger Block Parties, but you’re not quite sure what the menu entails. Or perhaps you’ve already booked the first Block Party on September 30th, and are already excited to find out what kind of burgers you’ll be diving into!
Burger Victory at the Rockin’ Burger Block Party
Either way, we’ve got some info that may help (and if you need anything further, be sure to check out our review from the Rockin’ Burger Block Party we attended last year).
We’ve got the scoop on six of the seven Burgers that guests will be chomping into at the very first Rockin’ Burger Block Party on September 30th featuring Celebrity Chef Maneet Chuahan, who will be joined by Chefs from various Disney restaurants. (Remember, each of the three parties features a different Chef… AND different burgers!)
Seating at the Rockin’ Burger Block Party
Maneet Chuahan will showcase her Indian-inspired Malai Chicken Mushroom Burger, while Chefs from STK Orlando will be serving up some of their lil’ BRGs made with Wagyu beef.
Lil’ BRGs
Raglan Road will offer a beer-battered burger! This one will be topped with garlic aioli, tomato chutney, and greens.
Here’s a beer battered burger we had at Raglan’s counter service spot — Cookes of Dublin — that we think is the inspiration for the Bash choice.
Battered Burger and Chips from Cookes of Dublin
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