This spring, Wine Bar George is set to open in Disney Springs, and we’ve got some scoop for all of you wine lovers out there who are eagerly awaiting news on this upcoming spot!
As you may already know, Master Sommelier George Miliotes was a member of the opening team at the Contemporary Resort’s California Grill, then managed the signature restaurant from 1995 to 2002. There, he worked with Ron Rupert, who was also a member of the opening team and has just been announced as the Executive Chef for Wine Bar George!