food IS a theme park
What goes together better than peanut butter and jelly? Sake & Shine, of course!
©Patina Group
How would you like to sip on some sake and moonshine with two of the hottest chefs in the culinary world?
Ever wanted to hang out with two of the hottest chefs in Walt Disney World’s Disney Springs, sipping some sake and moonshine? Well, your dream is within reach (for a price) with a unique progressive dinner that celebrates the work of Chef Masaharu Morimoto and Chef Art Smith.
©Patina Group
Happy Sunday! We hope you had a very happy Thanksgiving with family and friends and that you’re ready to check out the latest Disney food news in our round-up!
Beignet Sundae
Disneyland’s Festival of Holidays opened earlier this month, featuring 14 food booths with themed menus! Check out all the menus here!
Speaking of holiday food, don’t forget about Holidays Around the World at Epcot and the new food booths coming for this year!
We have a lot to share with you this week, so let’s jump right in…
Have you always wanted to dine at BOTH Morimoto Asia and Chef Art Smith’s Homecoming Florida Kitchen and Southern Shine on the same night? Well, now you CAN — thanks to a new special event – Sake & Shine – on December 3.
Sake & Shine at Disney Springs
Sake & Shine is a progressive dinner featuring Iron Chef Masaharu Morimoto and Chef Art Smith at their respective restaurants in Disney Springs.
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