Hello, everyone, from EPCOT!
We spent a day at the Experimental Prototype Community of Tomorrow to see what’s new and not only did we get to see a QUEEN, but we also saw the first Festival of the Arts tents going up, some new masks, and more!
food IS a theme park
Hello, everyone, from EPCOT!
We spent a day at the Experimental Prototype Community of Tomorrow to see what’s new and not only did we get to see a QUEEN, but we also saw the first Festival of the Arts tents going up, some new masks, and more!
We’re not going to lie — EPCOT is a PARADISE for foodies, and there is SO much to choose from!
But some of our favorite ice cream treats there come from L’Artisan des Glaces at the France Pavilion. We’re talking about gingerbread ice cream, ice cream martinis, and a pressed brioche ice cream sandwich! Just YUM!
Hello to all of our DFB Friends from Magic Kingdom!
We spent some time at Magic Kingdom on New Year’s Day checking to see what 2021 updates we could find! Are you ready? Let’s go!
Although we’ve spent the past few months eating almost nothing but holiday snacks at Disney World, we’re ready to start the New Year off with some returning favorites!
So when we spotted a peanut butter cupcake at Disney’s Hollywood Studios, we jumped all over it because we LOVE peanut butter, whether it’s in a peanut butter brownie or an ice cream sundae!
It’s no secret that we have some favorite snacks at Disney World, and we’re always sad when they go away, even temporarily!
We’ve been a fan of the Carrot Cake Cookie since we discovered it at Writer’s Stop at Disney’s Hollywood Studios. It later turned up at Sweet Spells. Now that both locations are gone, though, we see it often at the Trolley Car Cafe.
When it comes to unique ice cream flavors, Downtown Disney’s Salt & Straw comes up with some super interesting combinations — spiked eggnog ice cream anyone?
We also loved the holiday flavors the shop released in December! But for the New Year, Salt & Straw is introducing its Vegandulgence flavors, which are 100% plant-based!
Gideon’s Bakehouse, the newest spot in Disney Springs, has FINALLY opened!
Gideon’s Bakehouse shared that it would have a soft opening beginning on December 23rd. We’ve been (im)patiently awaiting this opening for a while now, and we are so thrilled to finally get our hands on these cookies!! One of the things we’ve been most looking forward to following the opening of Gideon’s Bakehouse is its Hot Cookie Hour. Sound intriguing? We thought so, too!
Happy New Year, DFB Friends! It’s the end of the year and the beginning of a new one, and you know what that means… .
New Year treats at Disney World! And we’ve tried a few already, including a Raspberry Dole Whip, a New Year’s Eve Cupcake, and a New Year’s Eve Celebration Wine Package!
Although we spend a LOT of time eating tons of sweet snacks at Disney World, we still have some favorite savory treats, too!
And one of our favorite savory treats comes from the Adventureland Spring Roll Wagon at Magic Kingdom! And yes, we were SO happy when the Spring Roll Wagon reopened in October!
We have eaten our way around EPCOT a LOT, all in the name of science, of course!
While some snacks have been a total WIN for us, others have been disappointing or just not worth the calories or price! Want to know what food we’d skip? You’ve GOT to check out our list.