We are just a couple of weeks from the start of the most wonderful time of the year! The 2014 Epcot Food and Wine Festival gets underway on September 19!

Today, we’re bringing you another preview of some of the Marketplace Booths that will be featured at this year’s festival.

It’s hard to figure out just which one of the more than 25 kiosks is our favorite. We love trying returning classics and brand new dishes every year.

Come check out what’s new and what’s returning at the Greece and Puerto Rico Marketplace Booths.

Greece Marketplace Booth

Night and day, it’s never surprising to see loooooong lines at the Greece Marketplace Booth. This exotic spot has been a favorite for as long as it’s been around.

But a few years back, it cemented its claim to fame when they introduced a simple dish — Griddled Greek Cheese with Pistachios and Honey. It’s a favorite, and it’s returning again this year.

2014 Epcot Food and Wine Festival Greece Booth Menu

• Vegetarian Moussaka
• Griddled Greek Cheese with Pistachios and Honey (gluten free)
• Chicken gyro with tzatziki Sauce
• Spanakopita
• Domaine Skouras Moscofilero
• Domaine Siglas Assyrtiko/Athiri
• Alpha Estate Axia Syrah-Xinomavro
• Tzatziki Martini featuring Crop Organic Cucumber Vodka and BOLS Natural Yoghurt Liqueur

Throughout the Food and Wine Festival, we continue to see a commitment on Disney’s part to offer inventive and delicious vegetarian dishes. Brand new for 2014, the Greece Marketplace will offer a classic dish — Moussaka! But this version is vegetarian, made with soy as a meat replacement. We tried it at the Food and Wine Festival Preview dinner, and it won rave reviews.

The dish was surprisingly hearty and full of bold flavor.

But our real reason for trip after trip to the Greece Booth is the super simple  [Read more…]