The Farm Fresh Marketplace will replace the Florida Fresh booth from last year. At Farm Fresh, guests will be treated to a new “Bacon and Eggs” dish featuring applewood-smoked, pepper-coated bacon, sweet corn, potatoes, Hollandaise, and pickled jalapeños.

Although the dishes are different in 2014, we love the fresh approach here! Read more at our Florida Local 2012 review.

2014 Menu

• Nueske’s® Pepper Bacon Hash with sweet corn, potatoes, hollandaise and pickled jalapeño (gluten free) – $4.00, DDP Snack Eligible
• Griddled “Yard Bird” with braised greens and house-made habanero sauce(gluten free) – $4.50, DDP Snack Eligible
• Orlando Brewing Company, I-4 IPA – Orlando, FL – $3.50
• Ba Ba Black Lager, Uinta Brewing Company – Salt Lake City, UT – $3.50
• Duke’s Cold Nose Brown Ale, Bold City Brewery – Jacksonville, FL – $3.50
• Florida Cracker White Ale, Cigar City Brewery – Tampa, FL – $3.50
• Florida Orange Groves, Key Limen, Key Lime Wine – $2.75
• Chateau St. Michelle & Dr. Loosen Eroica® Riesling – $4.75
• St. Francis Old Vines Zinfandel – $4.50
• Beer Flight (Four 4-ounce servings): I-4 IPA, Ba Ba Black Lager, Duke’s Cold Nose Brown Ale and Florida Cracker White Ale – $9.25
• Minute Maid Light Lemonade – $2.75, DDP Snack Eligible
• Dasani Sparkling Lemon – $2.75, DDP Snack Eligible
• Dasani Bottled Water – $2.50, DDP Snack Eligible

Recommended Pairing: Nueske’s® Pepper Bacon Hash and Chateau St. Michelle & Dr. Loosen Eroica® Riesling
All wines available in a souvenir wine glass for $4 extra.

2014 Photos

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